Rawlins: Key Ingredients Grand Opening

Posted on Apr 26, 2013 | 0 comments

May 4, 2013 @ 12:00 pm – June 16, 2013 @ 1:00 pm
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Carbon County Higher Education Center
705 Rodeo Street
Rawlins, WY 82301


The Wyoming Humanities Council is sponsoring Key Ingredients: America by Food, a Smithsonian Institution traveling exhibit that explores the cultural and historical forces that shape American regional cuisine and the connections between Americans and the foods they produce, prepare, preserve, and serve. The exhibit, a component of the Museum on Main Street program, will be on display in  Rawlins from May 4 to June 16, 2013.

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